
Itβs been over a month since I last posted… and needless to say work and lockdown has completely took over my life in the past month… π (I was still required to go to work, so not that my routine changed dramatically at all, but the hours have been intense at times. π) However, one more week of work left before my official holiday, and I am determined to finish on a good note πͺ and canβt for Christmas to finally come! π πβοΈ
Unfortunately, a close colleague of mine has been tested positive for COVID-19 a few days ago, so I am currently sitting out for self-isolation at home for another week. (Although a little birdie told me that self-isolation period is going to be shortened, so I may be returning to work sooner than I thought…) Meanwhile, itβs good that I finally have some free time for myself to do some baking. Today, I have decided to make some flower sausage breads using a technique I learnt from making a sausage roll wreath last Christmas (after I saw that on Bake Off!) Bringing a little sunshine βοΈ and a feel of spring πΌπΌ into this gloomy weather! π I was so happy that the dough still managed to rise very well despite the freezing temperature haha! π₯ΆβοΈβοΈ

I have no idea what I will expect in my upcoming holiday (since I am nervous about booking anything in advance due to fears of change in restrictions), but hopefully some exciting fun will be on the horizon. π What are your plans for Christmas? π
Nice to see you back. My plans are to stay home, keep warm, eat chocolates and watch TV, just like every other day really πβΊοΈπ
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Sounds like a great plan to me! ππ
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